Jinji Korean Cuisine & Soju Bar

Haemul Pajeon

Jinji's signature savory, thick and crispy pancake with shrimp, squid and scallions (contains egg). Vegan/Vegetarian option available upon request

• 14

Kimchi Pajeon^

Jinji's signature savory, thick and crispy pancake with kimchi and scallions (contains egg & shellfish)

• 14

Meat Mandu

Note: New recipe. Deep-fried dumplings made with beef, leek, tofu, glass noodles, onion and scallions. (contains egg).

• 7
• 14

Veggie Mandu

Note: New recipe. Deep-fried dumplings made with cabbage, bean sprout, onion, scallion, egg, tofu, carrot, ginger (contains egg). Vegetarian

• 7
• 14

Chicken Wings

Korean-style deep-fried chicken wings tossed in our signature sauces served with a side of cabbage slaw. Choice of: Sweet and spicy^, Soy garlic^, Honey garlic

• 12

Ddukbokki^^^

Rice cakes cooked with onions, red & green peppers, scallions and fish cakes in a thick spicy and sweet gochujang sauce topped with a hard-boiled egg. Vegan/Vegetarian option available upon request

• 14
• 2
• 4

Vegetable Pajeon

Thick and crispy pancake with scallions, onions and red & green peppers (contains egg). Vegan option available upon request.

• 12

Bibimbap - Beef Short Rib

• 16

Bibimbap - Beef Bulgogi

• 14

Bibimbap - Chicken

• 14

Bibimbap - Tofu***

• 14

Bibimbap - Vegetable***

• 12

Bulgogi Dupbap*

Beef bulgogi sautéed with onions, red & green peppers and white mushrooms with rice and sunny side up egg

• 14

Jeyook Dupbap* ^^

Spicy pork sautéed with onions, red & green peppers and white mushrooms with rice and sunny side up egg

• 14

Chicken Dupbap*

Soy marinated chicken sautéed with onions, red & green peppers and white mushrooms with rice and sunny side up egg

• 14

Japchae Dupbap

Korean glass noodles stir-fried with onions, red & green peppers, enoki and black mushrooms with rice. Choice of beef bulgogi, chicken, shrimp** (Vegan), veggie** (Vegan) or tofu** (Vegan)

• 12

L.A. Galbi & Soup^^

Beef short-ribs with choice of a spicy doenjang jjigae (fermented soybean stew) or soondubu jjigae (spicy silken tofu stew)

• 18

Yukgaejang^^

Spicy beef and scallion soup with egg, enoki, black mushrooms & glass noodles

• 14

Galbi Tang

Beef short rib soup with radish, black mushrooms, glass noodles, egg garnish and scallions

• 16

Soondubu Jjigae^^

Spicy silken tofu soup with mixed seafood and egg

• 14

Kimchi Jjigae^^

Spicy kimchi and pork stew with scallions and tofu

• 14

Doenjang Jjigae^

Fermented soy bean stew with beef, clams, scallions, peppers and tofu

• 12

Gopchang Jjigae^^^

Beef tripas and tripe stew in a spicy and savory beef broth with scallions, mushrooms and other veggies

• 16

L.A. Galbi

Char-grilled bone-in angus beef short ribs marinated in sweet soy sauce served on a bed of sliced onions

• 24

Bulgogi

Thinly sliced beef short ribs marinated in sweet soy sauce served with onions, mushrooms and scallions

• 22

Jeyook^^

Pork marinated in spicy gochujang sauce served with mushrooms, onions and green onions

• 22

Japchae

Traditional glass noodles stir-fried with onions, red & green bell peppers, mushrooms and scallions with choice of beef bulgogi, chicken, shrimp**, tofu** (Vegan) or just vegetables** (Vegan)

• 16

Jjajangmyeon

Noodles topped with black bean sauce made with diced pork and onions.

• 14

Chamisul Fresh 17.8%

• 10

Chumchurum Original 17.5%

• 10

Chumchurum Rich 20%

• 12

West 32nd 19.9%

• 18

West 32nd Reserve 32%

• 24

Grapefruit 13%

• 14

Green Grape 13%

• 14

Plum 13%

• 14

Strawberry 12%

• 14

Citron 14%

• 14

Peach 12%

• 14

Apple 12%

• 14

Makgeolli 6%

Korean unfiltered rice wine

• 14

Peach Makgeolli 6%

Peach flavored rice wine

• 14

Icing Grapefruit 4%

Sparkling grapefruit flavored makgeolli

• 5

Icing Green Grape 3%

Sparkling green grape flavored makgeolli

• 5

Chungha 13%

Cold Korean refined rice sake

• 10

Bokbunja 14%

Black raspberry sweet wine

• 18

Baekseju 13%

Ginseng infused herbal wine

• 18

Sauvignon Blanc / Ant Moore, New Zealand

• 8
• 36

Pinot Grigio / Cardeto, Italy

• 7
• 32

Chardonnay / Milou, France

• 7
• 32

Riesling / Karl Kaspar, Germany

• 7
• 32

Sparkling Wine / True Colors, Spain

• 12

Pinot Noir / La Motte, California

• 7
• 32

Cabernet Sauvignon / Buried Cane, Washington

• 8
• 36

Merlot / La Motte, France

• 7
• 32

Malbec / Charkas, Argentina

• 8
• 36

Hite / Extra Cold / Pale Lager 4.5%

• 6
• 18
• 5

Kloud / Lager 5%

• 5
• 9

OB Premier / Pilsner 4.2%

• 4.5
• 9

Cass / Extra Fresh / Pale Lager 4.5%

• 4.5
• 9

Asahi / Super Dry / Japan / Lager / 5%

• 5
• 6
• 18

Sapporo / Premium / Draft / Japan / Lager / 4.9%

• 6
• 18

Kirin / Ichiban / Draft / Japan / Lager / 5%

• 6
• 18

Hitachino Nest / Red Rice Ale / Japan / Ale Brewed with Red Rice / 7%

• 7

Hitachino Nest / Yuzu Lager / Japan / 5.5%

Lager infused with yuzu

• 7

Hitachino Nest / White Ale / Japan / 5.5% /

Ale brewed with spices and orange

• 7

Singha / Thailand / Lager / 5%

• 5

Chang / Classic / Thailand / Lager / 5%

• 4.5

Tiger / Singapore / Lager / 5%

• 5

Tsingtao / China / Lager / 5%

• 4.5

Bell's / Two Hearted / Draft / IPA / 7.0%

• 6
• 18

Bell's / Amber / Draft / Amber Ale / 5.8%

• 6
• 18

Bell's / Oberon / Draft / Wheat Ale / 5.8%

• 6
• 18

Bell's / Rotating Tap / Scotch Ale / 7.5%

• 7
• 18

Northpeak / Diabolical / IPA / 6.66%

• 5

Northpeak / Archangel / 5%

Summer wheat made with MI cherry juice

• 5

Griffin Claw / El Rojo / Red Ale / 6.5%

• 5.5

Griffin Claw / Raggedy Ass / IPA / IPA / 7.25%

• 5.5

Atwater / Dirty Blonde / 4.5%

Wheat ale with orange peel & coriander

• 5

Uncle John's / Apple Hard Cider / 6.5%

Semi-dry apple cider

• 6

Miller Light / Draft

• 4
• 14

Pepsi

• 2.75

Diet Pepsi

• 2.75

Mist Twist

• 2.75

Mountain Dew

• 2.75

Cherry Pepsi

• 2.75

Ginger Ale

• 2.75

Iced Tea

• 2.75

Lemonade

• 2.75

Orange Juice

• 2.75

Cranberry Juice

• 2.75

Fresh Milk (No Refills)

• 2.75

Sparkling Water

• 4.75

Milkis

Original, Peach, Melon, Apple, Strawberry

• 1.75